The Angus and Galloway cattle are run under the same conditions. The stock are rotationally grazed, 100% grass fed from improved pastures and silage and hay produced on the property. Natural joining and AI and ET are used to increase genetic diversity. Estimated Breeding Values (EBV’s) are carefully selected for the respective breed: low to moderate birth weight, high growth and muscle, structurally sound, high docility, and superior carcase genetics – producing cattle that are market suitable and will last!